Spearfish Season is upon us here in Kona!

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We are in the middle of our usual Spearfish Run in full force here in Kona. We seem to be hooking up with them almost everyday now. The Spearfish run starts around the end of December through the beginning of May. The larger Blue Marlin follow the spearfish in and we have a good chance of hooking a Big One at this time also.

The history of the SHORTBILL SPEARFISH OR (HEBI) as we call it in Hawaii.

Its dorsal fin is shorter than that of other billfish species and its bill is very short in comparison. Hebe caught in Hawaiian waters are usually between 20 and 40 lbs. in weight.

Hebi has a white to pink colored flesh that is somewhat softer than a striped marlin or kajiki. Its flavor is mild. It is one of the several species of billfish which are suitable for grilled or broiled catch of the day menu items in restaurants.


The Hawaiian spearfish is an excellent source of healthy extra lean protein. It is also low in saturated fat and sodium. It is rich in niacin, vitamin B-12, phosphorus and selenium. Hawaii spearfish is a good source of vitamin B6 and iodine. Hawaii spearfish also provides about 350 mg. of omega-3’s per 4 ounce serving of fresh fish.

Please go to our facebook page to see all of the recent spearfish and other catches aboard the IHU NUI fleet at https://www.facebook.com/ihunui.